Results for: 沖漬
 Japanese (Kanji) |  English | |
|---|---|---|
| 沖漬 | [おきづけ] fish sliced open and soaked in a mixture of vinegar, sake, and salt | |
Translations: 1 – 1 / 1
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Total number of language pairs: 544
Total number of translations (in millions): 15.4
Total number of translations (in millions): 15.4