Results for: 剥焼
Japanese (Kanji) | English | |
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剥焼 | [すきやき] (food) thin slices of beef, cooked with various vegetables in a table-top cast-iron pan, sukiyaki | |
Translations: 1 – 1 / 1
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Total number of language pairs: 544
Total number of translations (in millions): 15.4
Total number of translations (in millions): 15.4